Email recipes to thrivewithkay@gmail.com |
Shared by Dot Hamer
Thrivealized by Kay Curtiss
Sliced with 3 Thrive FD Blackberries |
Pre-heat oven to 350 degrees.
1/2 cup Thrive Butter Powder
2 T. Thrive Whole Egg Powder
1 cup Thrive White or Brown Sugar
1 cup Thrive Applesauce
1 3/4 cup warm water
2 T. coconut oil melted (optional)
1 t. pure vanilla
Ready to bake |
Mix above ingredients and let sit for 10 minutes to reconstitute the applesauce.
1 1/2 cups Thrive White Flour
1 t. ground Cinnamon
3/4 t. ground Nutmeg
1 1/2 t. Thrive Baking Soda
1/2 t. Thrive Salt
Out of the Oven |
Original Recipe:
Ingredients:
1/2 cup softened butter
1 large egg
1 cup sugar
1 1/2 t. baking soda
3/4 t. nutmeg
1 t. ground cinnamon
1 1/2 cups flour
½ t. kosher salt
1 1/2 cups applesauce
1 t. pure vanilla
Instructions: In a large bowl, first blend together the butter, egg, & sugar. Then add the flour, baking soda, spices & salt. After it starts to form a crumbly dough, pour in the applesauce & vanilla and mix together. Pour into 1 large or 2 small loaf pans. Bake at 350 degrees for 40 minutes.
Note from Dot: “Ooo they smell soooo good! They come out perfectly moist with just the right amount of spice!” She is right!
Email your Favorite Family Recipe to thrivewithkay@gmail.com.
When I Thrivealize it, I will then share it
Here on my blog, in emails and on Facebook.